Kuso! POS! F! I dropped my Niseko lift pass somewhere between the hotel room and the ticket window, so I couldn’t get my 1,000-yen deposit back!
(0)Archive for the 'rant' Category
Page 34 of 54
Well, the Sapporo Soup Curry Yokocho has all but dwindled down to two shops. The one I used to go to is gone and another new garishly appointed shop stands in its place. Boo. Luckily, I found another place that is actually better than the old place even closer to Oodori. There is another new shop out toward Maruyama to try next time. The one closest to where I am is pretty terrible.
(0)There is no better way to antangonize anything than to threaten it’s food, and us humans are no exception. So it was this Saturday evening at Windward Mall IHOP. I had heard rumours of bad service, but I had no idea until experiencing it first hand. This night after a Cruise night found us in need of some food, the IHOP was conveniently located, and pancakes sounded good. We thought there might be a wait, but stepping inside that wasn’t the case. It wasn’t that crowded inside. What we didn’t realize that this also seemed to apply to the staff, there aparently wasn’t enough staff. Or so we would like to hope. It took an hour, at least, from when seated to getting our food. Tell me it takes that long to make a bunch of pancakes, steak & eggs, omlette, and sausage. I actually didn’t have much to complain about the food, it was tasty, the steak was tender, eggs cooked properly, but it took ridiculously long. Five minutes longer and we would halve walked. 
Hana hou? I sure as heck hope not! And I am sure not going to give them another chance! 1 out of 4 raving mad hungry monkeys (Moe “I want some cake” anyone?) because the food was decent for what you expect from a place like this, but the delay was simply unacceptable.
Whoa. Just spent $50 USD at Hanamaru for dinner. Oh, it was really good. I’m pretty sure that it is easy to get out of there for less than $20 for a set meal, but if you go the izakaya-style picky dishes route, it can get up there. In depth review to come soon. Definitely a better way to spend $50 than going to tonight’s Bon Jovi concert!
(0)Saw a overly tinted black Hilux Surf today with one of those grossly deformed, overly stylized Hinano girl rip-off copyright-infringement diecut stickers on the back glass. Not out of the ordinary, except for the subtitle, “Respect the Culture,” below it. Huh? What? Really – what the F is that supposed to mean? Which culture? Are these words related in any way to the Hinano girl, or do they just coincidentally occupy adjacent space?
(0)Today was our last snowboarding day in Whistler for this trip. We were up early to queue up or the Whisler gondola, but there was still a long line. All the American long-weekenders, fair weather Canadian snow hounds, and local Vancouverites displaced by the closing of two of the town mountains to preserve the snow for the Olympics were represented in vast numbers. Avalanche conrol was sill bombing the mountain when we got up top, but the peak chair was running, so that was a good sign that they were opening the alpine areas. We took a warm-up run down green, but everything was amazingly chopped up, even though it was early. The lift queue was nuts! Continue reading ‘Saigo no Yuki no Hi’
The powder poaching pirates were denied their booty!
Continuous overnight snows laid arond 50cm of new snow on top of what was already there, with another 15cm or so predicted to fall during the day until the system passes around noon. We headed out to make the lift opening at 08:30, slogging through the slush laden village mall to queue up in the crazy Whistler gondola line. All the lights on the status indicator were at standby or closed, and the gondola was not moving. Some time after lift opening time, the Blackcomb gondola started moving, but not loading. Over an hour after lift opening time, a liftie came out and said that there was a tree across the upper gondola line, and this in conjunction with bad weather, meant that Whistler would be only open from base to midstation, and it would be almost an hour until the gondola would actually open. Continue reading ‘Repel Boarders!’
Guess there is such a thing as too much of a good thing. Were not bothering with trying to get onto Whistler-Blackocomb mountains today, too much snow! 50cm+ and still going.
It was drizzling in town as forecast, so we headed up to Seventh Heaven on Blackcomb to stay above the freezing level. Snow was soft in places, but not “powder”. Sticky and slow. There was a fairly good windchill up top, with a serious headwind heading down the first pitch that combined with the sticky snow to prevent forward motion. Most areas were pretty ridden out, but there were a few stashes here and there. We rode down throught the terrain garden on our last run down, then caught the lift back up to the top and rode PTP over to Whistler then downloaded on the gondola – no point in burning out our legs and wasting time on krappy conditions on the rideout! Are we “snow snobs”? Supposedly there’s more rain overnight and tomorrow with the same 1800 meter freezing level, possibly some high winds, maybe subsiding tomorrow. Whee. Doesn’t look good for tomorrow… To sprinkle powdered sugar on our already dubious day, when we went by Sushi-ya for dinner, the space was dark, and there was what looked like a “this space available” sign in the window. Fabio went upstairs and there was no “we’ve moved to…” sign on the door. Guess our favorite sushi place in Whistler is no more. Boo. Sachi Sushi was our fall-back. Sushi was good except for maybe the BBQ smoked salmon roll, which was a little on the dry side. The beef tataki was ma-ma. Chocolate ice cream at Cows made everything all better. Continue reading ‘First Snowboarding Day of 2010’
Okay, we’re here now. Check-in was as slow as usual in HNL, but security was quick and professional, so we got through in time to go to KBC for some wings, pizzas and beer. The two pizzas were $20 USD each (ouch!), but were excellent. All told, we ended up dropping $31 USD each for everything including a good tip for the cool server dude. We met Kevin and Naomi at the gate, and we were shortly boarded. The center overhead bins in the 767-300-2 (four-door/no overwing exits) were a little small for the Kifaru X-Ray with side pockets, so I had to pull the laptop power supply and ultrapod out and put them inside the pack for the bin to close. On takeoff, a bad baby immediately set to screeching and wailing inconsolably, but after bevvie service, the turbulence set in and I was rocked to sleep. Continue reading ‘In Whistler’