{"id":3650,"date":"2010-05-02T22:14:40","date_gmt":"2010-05-03T08:14:40","guid":{"rendered":"http:\/\/www.studionewmedia.com\/blog\/?p=3650"},"modified":"2010-05-02T22:14:40","modified_gmt":"2010-05-03T08:14:40","slug":"beer-is-good-samuel-adams-imperial-white","status":"publish","type":"post","link":"https:\/\/studionewmedia.com\/blog\/index.php\/2010\/05\/02\/beer-is-good-samuel-adams-imperial-white\/","title":{"rendered":"Beer is Good &#8211; Samuel Adams Imperial White"},"content":{"rendered":"<p><a href=\"http:\/\/www.studionewmedia.com\/blog\/wp-content\/uploads\/2010\/05\/P1010975.jpg\"><img data-attachment-id=\"3651\" data-permalink=\"https:\/\/studionewmedia.com\/blog\/p1010975\/\" data-orig-file=\"https:\/\/studionewmedia.com\/blog\/wp-content\/uploads\/2010\/05\/P10109751.jpg\" data-orig-size=\"600,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;DMC-GF1&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1272139558&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;20&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"P1010975\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/studionewmedia.com\/blog\/wp-content\/uploads\/2010\/05\/P10109751-225x300.jpg\" data-large-file=\"https:\/\/studionewmedia.com\/blog\/wp-content\/uploads\/2010\/05\/P10109751.jpg\" loading=\"lazy\" class=\"alignleft size-thumbnail wp-image-3651\" title=\"P1010975\" src=\"http:\/\/www.studionewmedia.com\/blog\/wp-content\/uploads\/2010\/05\/P1010975-150x150.jpg\" alt=\"P1010975\" width=\"150\" height=\"150\" \/><\/a>Pours a cloudy light amber. Thick. No, I&#8217;m not describing the mouthfeel, it literally pours thick, although the mouthfeel is likewise almost syrupy. This is one of SA&#8217;s Imperial series where they are pushing the envelope of the types of beer. This is the\u00c2\u00a0version of a spiced white wheat ale. The syrupyness is reflected in its sweetness, and the 10% buzz packin alcohol content. This sweetness also puts me off. I think I&#8217;ve stated in a number of my reviews that I don&#8217;t care for when a brew gets sweet and tasting like a drunk juice &#8220;malt liquor&#8221;. SA does recommend serving at a warmer range, and indeed it did seem to become more drinkable later as it warmed up. Of course that could also be because of that 10% ABV and empty stomach. And horrors, I squeezed a lemon wedge into mine. Honestly, for a spiced white, I&#8217;ll go with a Hoegartan.<\/p>\n<p>Barely 2 out of 4 juiced up monkeys.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pours a cloudy light amber. Thick. No, I&#8217;m not describing the mouthfeel, it literally pours thick, although the mouthfeel is likewise almost syrupy. This is one of SA&#8217;s Imperial series where they are pushing the envelope of the types of beer. This is the\u00c2\u00a0version of a spiced white wheat ale. The syrupyness is reflected in [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[8,13],"tags":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/paJYlx-WS","_links":{"self":[{"href":"https:\/\/studionewmedia.com\/blog\/index.php\/wp-json\/wp\/v2\/posts\/3650"}],"collection":[{"href":"https:\/\/studionewmedia.com\/blog\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/studionewmedia.com\/blog\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/studionewmedia.com\/blog\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/studionewmedia.com\/blog\/index.php\/wp-json\/wp\/v2\/comments?post=3650"}],"version-history":[{"count":0,"href":"https:\/\/studionewmedia.com\/blog\/index.php\/wp-json\/wp\/v2\/posts\/3650\/revisions"}],"wp:attachment":[{"href":"https:\/\/studionewmedia.com\/blog\/index.php\/wp-json\/wp\/v2\/media?parent=3650"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/studionewmedia.com\/blog\/index.php\/wp-json\/wp\/v2\/categories?post=3650"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/studionewmedia.com\/blog\/index.php\/wp-json\/wp\/v2\/tags?post=3650"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}